RiceCal

Chinese dishes and their calories

12 dishes, in the portions they are served in. These are the figures RiceCal gives you in China.

By the portion, not by the gram

A sample of the catalogue. Each one is searchable in the app under the name you would use for it.

The bars are where each dish’s calories come from. One plate or one bowl as a restaurant serves it, shared dishes counted whole. Take a share of it when you log if the table split it. Estimates for general wellness, not medical advice.

Questions from China

Does RiceCal know Chinese food?

Yes. Sichuan, Cantonese, Beijing and Shanghai dishes are in the catalogue, from dan dan mian and mapo tofu to char siew and roast duck.

How do I log a dish the whole table shared?

Log the dish whole, then set the portion to the share you ate. A plate split three ways is one third, and the app does that arithmetic.

Can I search in Chinese?

Both. Dishes carry their Chinese names as searchable aliases alongside the romanised ones, so 麻婆豆腐 and mapo tofu reach the same row.

Pricing

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3 photo meals a day, the barcode scanner and the whole catalogue.

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App Store prices for your country, and they may change. You will see the exact figure before you confirm.

Somewhere else in Asia?

Same app, same catalogue, the rest of the region.